Our Catering Menu
732.899.2102  FAX: 732.714.1933 

Appetizers

  
PRICES ARE 1/2 TRAY AND FULL TRAY UNLESS INDICATED

Buffalo Wings.....$40.00/$60.00
Chicken Fingers.....$40.00/$60.00
Potato Skins.....$40.00/$60.00
Clams Casino or Oreganato.....$60.00/$100.00
Stuffed Mushrooms w/Crabmeat.....$45.00/$60.00
Stuffed Mushrooms w/Sausage Stuffing.....$30.00/$60.00
Assorted Quiches.....$45.00/$60.00
Asparagus Wrapped in Procuitto.....Full Tray $70.00
Italian Bruschetta.....Full Tray $35.00
Shrimp Cocktail
15 count $1.95 per piece
12 count $2.50 per piece


   Salads

Antipasto Salad.....$50.00
Caesar Salad.....$35.00
Garden Salad.....$35.00
Potato Salad.....$30.00
Macaroni Salad.....$30.00
Tri-Color Pasta Salad.....$30.00
Calamari Salad.....$45.00


Cold Platters

Crudite Platter.....$70.00
(mixed cut vegetables served with 2 dipping sauces)
Cheese Platter.....$80.00
(cubed mixed cheesed served with a dipping sauce)
Fruit Salad Platter.....Market Price
Cold Cut Platter.....$80.00
(Swiss and American cheese, turkey, pastrami, salami, roast beef, 
and country ham served with pickles and condiments)
Rolls and bread can be ordered upon request
for market price


Entrees

CHICKEN
ALL PRICES ARE 1/2 TRAY AND FULL TRAY

Chicken Francaise.....$40.00/$65.00
Chicken Marsala.....$40.00/$65.00
Chicken Murphy (hot, medium, mild).....$40.00/$65.00
Chicken Scampi.....$40.00/$65.00
Chicken Piccatta.....$45.00/$70.00
(lemon, white wine, butter, capers, mushroom and fresh diced tomato)
Roasted Chicken (on the bone).....$35.00/$60.00

BEEF

Beef Tips Diane.....$40.00/$65.00
(mustard, brandy, mushrooms, cream, in a brown sauce)
Beef Tips Murphy (hot, medium, mild).....$40.00/$65.00
Beef Tips Madiera.....$40.00/$65.00
(Madiera wine, shallots, mushrooms and roasted peppers)

SEAFOOD

Shrimp Scampi.....$60.00/$85.00
Stuffed Flounder w/Crabmeat.....$70.00/$100.00
Scallops Primavera in a Lemon Sauce.....$60.00/$85.00
Mussels Marinara.....$30.00/$50.00

OTHER

Sausage Peppers and Onion.....$35.00/$50.00
Eggplant Rollatini.....$40.00/$55.00
Stuffed Shells......$35.00/$50.00
Italian Meatballs.....$30.00/$50.00
Swedish Meatballs.....$30.00/$50.00
Pork Tenderloin Marsala.....$45.00/$60.00


Pasta

Penne Pasta with Vodka Sauce....$40.00/$65.00
Rigatoni Divan......$45.00/$70.00
(broccoli, artichokes, roasted peppers in a scampi cream sauce)
Vegetable Lasagna .....$40.00/$60.00
Tortellini Carbonara.....$40.00/60.00
(peas, mushrooms, bacon in an alfredo sauce)
Tri Color Fussili Al Fresco.....$45.00/$70.00
(artichokes, sundried tomatoes, black olives, white wine, basil, Italian herbs)


Side Dishes

Potatoes Au Gratin.....$20.00/$30.00
Mashed Potatoes.....$20.00/$30.00
Red Roasted Garlic Potatoes.....$25.00/$40.00
Rice Pilaf.......$20.00/$30.00
String Beans Almondine.....$30.00/$40.00
Mixed Vegetables......$20.00/$35.00
Cornbread Stuffing......$30.00/$45.00


DESSERTS ARE AVAILABLE UPON REQUEST
20% DEPOSIT IS REQUIRED AT TIME OF BOOKING

OUR KITCHEN STAFF IS HERE TO ACCOMMODATE YOUR NEEDS.
IF THERE IS AN ITEM YOU DON'T SEE LISTED, PLEASE DON'T HESITATE TO INQUIRE ABOUT IT'S AVAILABILITY.