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Appetizers
PRICES ARE 1/2 TRAY AND FULL TRAY UNLESS INDICATED
Buffalo Wings.....$40.00/$60.00
Chicken Fingers.....$40.00/$60.00
Potato Skins.....$40.00/$60.00
Clams Casino or Oreganato.....$60.00/$100.00
Stuffed Mushrooms w/Crabmeat.....$45.00/$60.00
Stuffed Mushrooms w/Sausage Stuffing.....$30.00/$60.00
Assorted Quiches.....$45.00/$60.00
Asparagus Wrapped in Procuitto.....Full Tray $70.00
Italian Bruschetta.....Full Tray $35.00
Shrimp Cocktail
15 count $1.95 per piece
12 count $2.50 per piece
Salads
Antipasto Salad.....$50.00
Caesar Salad.....$35.00
Garden Salad.....$35.00
Potato Salad.....$30.00
Macaroni Salad.....$30.00
Tri-Color Pasta Salad.....$30.00
Calamari Salad.....$45.00
Cold Platters
Crudite Platter.....$70.00
(mixed cut vegetables served with 2 dipping sauces)
Cheese Platter.....$80.00
(cubed mixed cheesed served with a dipping sauce)
Fruit Salad Platter.....Market Price
Cold Cut Platter.....$80.00
(Swiss and American cheese, turkey, pastrami, salami, roast beef,
and country ham served with pickles and condiments)
Rolls and bread can be ordered upon request
for market price
Entrees
CHICKEN
ALL PRICES ARE 1/2 TRAY AND FULL TRAY
Chicken Francaise.....$40.00/$65.00
Chicken Marsala.....$40.00/$65.00
Chicken Murphy (hot, medium, mild).....$40.00/$65.00
Chicken Scampi.....$40.00/$65.00
Chicken Piccatta.....$45.00/$70.00
(lemon, white wine, butter, capers, mushroom and fresh diced tomato)
Roasted Chicken (on the bone).....$35.00/$60.00
BEEF
Beef Tips Diane.....$40.00/$65.00
(mustard, brandy, mushrooms, cream, in a brown sauce)
Beef Tips Murphy (hot, medium, mild).....$40.00/$65.00
Beef Tips Madiera.....$40.00/$65.00
(Madiera wine, shallots, mushrooms and roasted peppers)
SEAFOOD
Shrimp Scampi.....$60.00/$85.00
Stuffed Flounder w/Crabmeat.....$70.00/$100.00
Scallops Primavera in a Lemon Sauce.....$60.00/$85.00
Mussels Marinara.....$30.00/$50.00
OTHER
Sausage Peppers and Onion.....$35.00/$50.00
Eggplant Rollatini.....$40.00/$55.00
Stuffed Shells......$35.00/$50.00
Italian Meatballs.....$30.00/$50.00
Swedish Meatballs.....$30.00/$50.00
Pork Tenderloin Marsala.....$45.00/$60.00
Pasta
Penne Pasta with Vodka Sauce....$40.00/$65.00
Rigatoni Divan......$45.00/$70.00
(broccoli, artichokes, roasted peppers in a scampi cream sauce)
Vegetable Lasagna .....$40.00/$60.00
Tortellini Carbonara.....$40.00/60.00
(peas, mushrooms, bacon in an alfredo sauce)
Tri Color Fussili Al Fresco.....$45.00/$70.00
(artichokes, sundried tomatoes, black olives, white wine, basil, Italian herbs)
Side Dishes
Potatoes Au Gratin.....$20.00/$30.00
Mashed Potatoes.....$20.00/$30.00
Red Roasted Garlic Potatoes.....$25.00/$40.00
Rice Pilaf.......$20.00/$30.00
String Beans Almondine.....$30.00/$40.00
Mixed Vegetables......$20.00/$35.00
Cornbread Stuffing......$30.00/$45.00
DESSERTS ARE AVAILABLE UPON REQUEST
20% DEPOSIT IS REQUIRED AT TIME OF BOOKING
OUR KITCHEN STAFF IS HERE TO ACCOMMODATE YOUR
NEEDS.
IF THERE IS AN ITEM YOU DON'T SEE LISTED, PLEASE DON'T HESITATE TO INQUIRE ABOUT IT'S AVAILABILITY.
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